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VOLUME 2 - TECHNIQUES OF CHOCOLATE MOLDING

$35.00

Techniques of Chocolate Molding

A professionally produced, 30 minute instructional DVD demonstrates the use of tempered

chocolate to make individual chocolates, hollow and solid molded figures.

Also shows working with a magnetic mold and chocolate transfer sheet.

This will show you how to make those very "up market" chocolates.


Add to Cart:

  • Model: VOLUME-2
  • Shipping Weight: 0.8lbs
  • 4 Units in Stock


This product was added to our catalog on Monday 03 March, 2008.
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